MAIN INGREDIENTS ENVELOPE
Room A: Maltodextrin; Bulking agent: sorbitol; Bergamot dry extract (Citrus bergamia Risso & Poit, fruit); Choline bitartrate; Acidity corrector: citric acid; Red rice extract (Oryza sativa L, seeds) fermented with Monascus purpureus, titrated to 3.00% total monacolines; Flavor; Niacin (nicotinamide); Anti-caking agent: silicon dioxide; Fenugreek dry extract (Trigonella foenum-graecum L, seeds); Sweetener: sucralose; Stabilizer: guar gum;
Room B: Maltodextrin; Bulking agent: sorbitol; Bifidobacterium longum (BB536); Anti-caking agent: silicon dioxide.
MAIN INGREDIENTS TABLET
RAPID LAYER: Bergamot e.s. (Citrus bergamia Risso & Poit, fruit), Bulking agent: microcrystalline cellulose (E 460 (i)), Choline bitartrate, Monacolines (red rice extract fermented with Monascus purpureus, titrated to monacolines), Stabilizer: hydroxyproyl cellulose (E 463), Niacin (nicotinamide), overd. 20%, Anti-caking agent: cross-linked sodium carboxymethylcellulose (E 468), Anti-caking agent: polyvinylpolypyrrolidone (E 1202), Anti-caking agent: magnesium salts of fatty acids (E 470b), Fenugreek e.s. (Trigonella foenum-graecum L, seeds)
RETARD LAYER: Bergamot e.s. (Citrus bergamia Risso & Poit, fruit), Bulking agent: calcium carbonate (E 170), Choline bitartrate, Stabilizer: hydroxypropylmethylcellulose (E 464), Monacolines (red rice extract fermented with Monascus purpureus, titrated to monacolines), Stabilizer: hydroxypropylcellulose (E 463), Anti-caking agent: magnesium salts of fatty acids (E 470b), Fenugreek e.s. (Trigonella foenum-graecum L, seeds)
NORMAL LAYER: Maltodextrin 300.00 mg 85.71 Bifidobacterium longum (BB536) (ATCC BAA-999)
POSOLOGY